![Berolzeimer, Ruth / Director Culinary Arts Institute / from the Delineator Cook Book, Edited By Delineator Institute and Martha Van Rensselaer and Flora Rose, Directors College of Home Economics Cornell University: The American Woman's Cook Book : New and Revised Edition 1972 Edition [Illustrated Cookbook / Recipe Collection, Fresh Ideas, Traditional Fare, Cooking Instructions & Techniques explained]](/images/bookbase.gif)
Books by Berolzeimer, Ruth / Director Culinary Arts Institute / from the Delineator Cook Book, Edited By Delineator Institute and Martha Van Rensselaer and Flora Rose, Directors College of Home Economics Cornell UniversityClick here for all books by Berolzeimer, Ruth / Director Culinary Arts Institute / from the Delineator Cook Book, Edited By Delineator Institute and Martha Van Rensselaer and Flora Rose, Directors College of Home Economics Cornell University available for purchase on-line. The American Woman's Cook Book : New and Revised Edition 1972 Edition [Illustrated Cookbook / Recipe Collection, Fresh Ideas, Traditional Fare, Cooking Instructions & Techniques explained] by Berolzeimer, Ruth / Director Culinary Arts Institute / from the Delineator Cook Book, Edited By Delineator Institute and Martha Van Rensselaer and Flora Rose, Directors College of Home Economics Cornell University listed for sale on Bibliophile Bookbase. Click here for full details and on-line purchase. Bibliophile Bookbase lists over 5 million books, maps and prints including first editions, livres d'occasion, rare books, livres anciens and libri antichi. Bibliophile Bookbase for antiquarian books, maps and prints. |