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A. E. Bearrie & Co: The Perfect Dress Fitter: Complete Instructions in the Art of Cutting All Kinds of Garments	William Larder: Thirty Years at the Cutting-board: Being a Work Designed to Assist the Student to Acquire Knowledge in the Art of Cutting	A Treatise on Embroidery: with Twenty Color Illustrations from Origi nal Models
Jonathan Dennis Jr: Dennis' Silk Manual	Margarette W. Brooks: An Experiment in Silk-Culture	C. E. Bamford: Silk Culture: A Hand-book for Silk-Growers
Eyelet Embroidery and Its Future Possibilities	Charles Hecklinger: Handbook on Dress and Cloak Cutting	J. H. Löfvall: How to Cut, Fit, and Finish a Dress
Louisa L. Jackson: The Science and Geometry of Dress: Being a Complete Manual of Instruction in the Art of Designing, Drafting and Cutting Ladies' and Children's Wearing Apparel	Nellie Hamilton: The Scientific System of Dress Cutting	L. B. Hale: Simplified Directions for Using L. B. Hale's New Tailor System of French Dress Cutting
J. Reid Bayne: Bayne's Self-Instruction Book for Dress Cutting by the French Glove-Fitting Tailor System	J. S. Baughman: Baughman's Advanced Hints on Dress Cutting	F. S. Bisbee: Instruction Book of Bisbee's American Tailor System of Dress Cutting
J. Redfield Clute: Clute's Actual Measurement System and Key to Scientific Dress Making	Charles Clucas: The Etiquette of Men's Dress	William Henry Baker: Clothes Dictionary
S. Gibson: Haney's Manual of Sign, Carriage, and Decorative Painting	Joseph K. Breitenbecher: The Relation of Water to the Behavior of the Potato Beetle in a Desert	William Reiff: The "Wilt Disease" of "Flacherie" of the Gypsy Moth
J. L. Sammis: The Manufacture of Cheese of the Cheddar Type from Pasteurized Milk	John D. Fredericksen: Cheese: A Short Treatise on the Manufacture of Various Kinds of Domestic and Foreign Cheese; Cheddar, Dutch, Swiss, Italian, French, Limburger, Neufchatel, Cream, Cottage Cheese, Etc	C. F. Doane: The Influence of Lactic Acid on the Quality of Cheese of the Cheddar Type
Martin H. Meyer: A Treatise on Commercial Starters in Butter and Cheese Making	William E. Sterling: A System of Dog Training and Complete Medical Guide	S. H. Birdsall: Bonanza Rule Illustrated
Luther Halsey Gulick: Muscle Building: Practical Points for Practical People	A. S. White: Mink Farming: How to Start, Buildings, Care and Feed, and Its Possibilities	Allerton S. Cushman: The Preservation of the Exterior of Wooden Buildings
William S. Pelletreau: Early New York Houses	John J. Cleary: Trenton's Historical Assets	S. L. Look: Crex Grass Furniture: Furniture Catalogue 1903
Catalogue of Vestments, Banners and Regalia	David F. Day: Catalogue of the Niagara Flora	Moses Humber: The Horse of Another Color
Ida Viola Best Houck: A Treatise on Modern Drawn Work in Color	Illustrations of British Blood-Sucking Flies	Charles Sumner Plumb: The Cheviot Sheep
Victory Breads	Irving S. Paull [M. Kaufman]: Congress Hotel, Home of a Thousand Homes: Rare and Piquant Dishes of Historic Interest	Lola Alexander Niven: How to Succeed with the Home Orchard
George L. Catlin: Homes on the South Side Railroad of Long Island	Suburban Homes Along the Line of the Baltimore & Ohio Southwestern R. R	Edward S. Judd: Farm Homes in the New South
William W. Atlee: Surburban Homes for City Business Men	George L. Catlin: Homes on the Montclair Railway, for New York Business Men	Walter H. Goater: A Short Treatise on Boots and Shoes: Ancient and Modern
Anne C. Goater: A Short Treatise on Head Wear: Ancient and Modern	Joseph M. Levinson: Home Book to Learn Expert Shoe Repairing	Frank L. West: How to Bottom a Welted Shoe By Hand
J. H. Walker: Facts Worth Knowing about Leather, Boots, and Shoes	Edward E. Thayer: The Finishers' Manual [Boots & Shoes]	G. H. Woodrow: How to Handle Hats
Charles Henry Hart: The Sword Presented by Louis XVI to John Paul Jones: A History	Richard Arnold: Ceremonies on Occasion of the Presentation of the Swords	Guido von Horvath: Designing for Art-Needlework
William Jackson Hooker: Species Filicum: Being Descriptions of the Known Ferns, Particulary of Such as Exist in the Author's Herbarium	Adolph Kramer: Kramer on Ice Cream: A Monograph on the Manufacture of Ice Cream	Stephen N. Greene: Bee-breeding: A Little Monograph on a Neglected Subject
William Alexander Thompson: How to Paint Flowers, Scrolls and Fancy Borders for Up-To-date Show Cards, Posters, Display Signs and Decorating	William F. Ganong: Upon Polyembryony and Its Morphology in Opuntia vulgaris	W. R. Kennedy: Sporting Notes in Newfoundland
J. Armoy Knox: A Devil of a Trip, or, The Log of the Yacht Champlain	George Maw: A Monograph of the Genus Crocus	William Munro: Monograph of the Bambusaceae, Including Descriptions of All the Species
William K. Clay: A History of the Parish of Landbeach in the County of Cambridge	Frank Kleinheinz: How to Handle Sheep for Profit	Nelson S. Mayo: Blackleg and Vaccination
An Illustrated Sketch Book of Riley County, Kansas, the "Blue Ribbon County"	Richard H. Ryder: The Village Color-Bearer	Prince Hoare: The Artist : A Collection of Essays, Relative to Painting, Poetry, Sculpture, Architecture, the Drama, Discoveries of Science, and Various Other Subjects
Friedrich Mohr: The Grape Vine: A Practically Scientific Treatise on Its Management	Henry Thomas Burgess: The Fruit of the Vine: The £100 Prize Essay	James Madison Cochran: The Value of Bois d'Arc Timber
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