Buy this book on-line Nickels,Harry G : Middle Eastern CookingTime-Life Books, New York, 1976
[Time-Life Foods of the World series]A survey of the ingredients and food styles of Greece, Turkey, Iran Egypt and other Middle Eastern cultures. 205p. plates. index [ Note : The companion recipe book is NOT included]. Book. Book Condition: Fine. Binding: Printed Hardcover Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Nickels,Harry G : Middle Eastern Cooking. Click here to select from a complete list of available copies of this book. |