Buy this book on-line ACCUM, Fredrick : TREATISE ON ADULTERATIONS OF FOOD AND ULINARY POISONS
ACCUM, Fredrick. TREATISE ON ADULTERATIONS OF FOOD AND CULINARY POISONS EXHIBITING THE FRAUDULENT SOPHISTICATIONS OF BREAD, BEER, WINE SPIRITUOUS LIQUORS, TEA, COFFEE, CREAM CONFECTIONERY, VINEGAR, MUSTARD, PEPPER, CHEESE, OLIVE OIL, PICKLES, AND OTHER ARTICLES EMPLOYED IN DOMESTIC ECONOMY, AND METHODS OF DETECTING THEM. Philadelphia: Ab'm Small, 1820. 143p. Small Octavo. Bound in 3/4 leather with marbled boards, endpapers and edges, needs rebinding. Ex-library with perforated stamp to title and ink stamp to title page verso. Interior is clean and bright. A controversial and pioneering work on food additives and poisons. Very good save binding., Very Good Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of ACCUM, Fredrick : TREATISE ON ADULTERATIONS OF FOOD AND ULINARY POISONS. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including antiquarian books, first editions, incunabula, collectables and livres rares. Bibliophile Bookbase for antiquarian books, maps and prints. |