Jacobs, Jay: New York a la Carte: Cooking with the Great Chefs

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Jacobs, Jay : New York a la Carte: Cooking with the Great Chefs

McGraw Hill Book Co., New York, 1978

A few scatttered pages marked with a green stripe in the margin to mark a favored recipe, Very Good in Fine DJ, 8vo

1st Edition

Jacobs, Jay : New York a la Carte: Cooking with the Great Chefs is listed for sale on Bibliophile Bookbase by Chris Hartmann, Bookseller.

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