Buy this book on-line Jacobs, Jay : New York a la Carte: Cooking with the Great ChefsMcGraw Hill Book Co., New York, 1978
A few scatttered pages marked with a green stripe in the margin to mark a favored recipe, Very Good in Fine DJ, 8vo Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Jacobs, Jay : New York a la Carte: Cooking with the Great Chefs. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including incunabula, antiquarian books, libri rari, fine bindings and first editions. Bibliophile Bookbase for antiquarian books, maps and prints. |