Buy this book on-line Sur La Table and Jay, Sarah : Knives Cooks Love: Selection, Care, Techniques, RecipesAndrews McMeel Publishing, Kansas City, MO, 2008 ISBN 0740770020
180pp. Color Photographs. Inscribed by Emeril Lagasse 'BAM' on half title. Foreword by Chef Emeril Lagasse, Large 8vo, Fine in Fine DJ Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Sur La Table and Jay, Sarah : Knives Cooks Love: Selection, Care, Techniques, Recipes. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including collectables, out-of-print books, rare books, livres anciens and libri rari. Bibliophile Bookbase for antiquarian books, maps and prints. |